Feashts

I am  Sahini Banerjee. I love to cook and I use food as a medium to talk about Indian history, my Bengali heritage and my life experiences. If you love Indian Food, history and you want to learn how to cook it, this is the place for you

Recent Recipes

Mango Oil Focaccia

An Indianised PB&J

Beet Lava Cake

A vegetable cake

Maggi 65

Fusion baby!

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