Feashts I am Sahini Banerjee. I love to cook and I use food as a medium to talk about Indian history, my Bengali heritage and my life experiences. If you love Indian Food, history and you want to learn how to cook it, this is the place for you Recent Recipes Mango Oil FocacciaAn Indianised PB&J Beet Lava CakeA vegetable cake Maggi 65Fusion baby!